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FIND OUT MORE

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Private Tables

Seasonal, produce-led menus for intimate dinners, celebrations and shared moments around the table.

Rustic seasonal table setting prepared for a private dinner
Seasonal sharing plates prepared for a private dining experience
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Pintxos

Inspired by the Côte Basque, our pintxos are made to be savoured over good wine, great conversation and long, relaxed evenings.

Anchovy pintxos with whipped burrata cheese, chives and green pepper
Grilled courgette and whipped goats cheese pintxos with pickled onion
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Pop-Ups

From vineyard tables to supper clubs and farm feasts, every pop-up is a one-off gathering shaped by the season, shared values and the setting.

Canapes at the Green Farm Kent Harvest Farm Table
Guests enjoying dinner at the Green Farm Kent Harvest Farm Table
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About

Thoughtful food, cooked with purpose. Discover the story behind The Reluctant Chef.

Pintxos at Cornucopia Wine Bar and Bottle Shop in Tenterden
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Events

Find out what's on, coming up next and join us around the table.

Anchovy pintxos on toasted bread with tomato and olive oil
Basque-inspired skewers with welsh prawns and Green Farm bacon
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